Red Wine Bordeaux Cuvée René Domaine Theulet Marsalet

Tasting Notes:

	BORDEAUX
	2011
	Malbec, Merlot & Cabernet Sauvignon
	Consume me at room temperature, ideally at 19 degrees maximum.
	Five generations of winegrowers have succeeded each other on my estate, 5 km South of Bergerac in the commune of Monbazillac. Over the generations, divisions have been made, and each one has made its contribution, Louis having put the first room in the building. Marcel converted it to Organic Agriculture in the mid-1960s. René, who ran the estate for more than 40 years until his retirement in 2008, has enriched it with a dozen hectares mainly in red vines in order to be able to offer you the current range of wines, which his daughter, Fanny, ensures will last!
	I have light garnet red with tile highlights.
	My nose is intense and charming with aromas of stewed fruit.
	My palate is powerful and structured with melted and silky tannins to the same flavors the stewed fruits of the nose as figs, plums and dates.
	I pair perfectly with grilled beef and fried potatoes, roasted leg of lamb and veal liver in parsley.