White Wine Hunter Valley -Oakey Creek Semillon - Hart & Hunter

Not too cool! Above 10 degrees, let me out of the fridge half an hour before pouring me.

Hart & Hunter was formed around the idea of sourcing the best parcels of fruit from the best possible vineyard sites to make a Single Vineyard Wine. Our fruit has come from some amazing parcels of land in Pokolbin that year after year turn out incredible wines truly indicative of their terroir. Our aim is to always credit the wine to the vineyard, to let it stand on its own. Lifted primary fruit, tannin structure and fresh natural acidity form the backbone of our wines.

 I have a light straw colour.

I'm a pure lemondrop candy and suggests more acidity than the palate reveals.  I’m very light and crisp like a green apple. Within, floral and grassy lime leaf notes combine similar to opening a tin of pears.

My palate is rich and powerful. I have some lovely tight which just add to the beautiful mouth feel and moreishness of the wine. The acidity is surprisingly vibrant at my age but is well softened. Very big lemon-lime notes with a high minerality are delivered very pleasantly leaving a pineapple tingle as it finishes

I’m very enjoyable with prawn pasta or pork & coriander dumplings! Delicious!